Udyan Tea - Online Tea Shop | Finest Tea from the Origin

Assam Exotic Chai

Assam Exotic Chai - Main image
$124.5 $349 In stock

Category: CTC (Chai)

Indulge in the unique and most favourite blend of our tea masters, Assam Exotic chai, sourced from the Second Flush season and the finest gardens in Assam that produces high-quality CTC teas. The tea embodies the natural beauty of Assam and brews into a vibrant bold, copper-red liquor, leaving a malty flavour. When brewed with a splash of milk, the dark brown and soft grains turn into a golden brown cup of tea. The warm and inviting aroma takes your senses to the luscious greenery of Assam. This Indian chai has an inherent sweet taste of honey, which requires less or no sugar. Each sip is a celebration of Assam’s finest, a harmonious blend that offers both strength and subtlety, inviting you to savor a moment of pure indulgence.

crafted by masters

naturally healthy

fresh from source

all natural

What Makes This Tea Special?

Key Ingredients

Key Ingredients

Black Tea

Rich in antioxidant

100% Natural & Real Ingredients

The Whole Leaf Experience

from ourMaster Taster

Hear from Punit Poddar: our co-founder with 17 years of experience tasting over 1 crore cups of tea (10 million, you read that right!)

πŸ‘ All Leaf
πŸ‘Ž No Dust

Mass market products are filled with tea dust, that is inferior and low in nutrients. We promise an authentic whole leaf experience!

Tasting Notes

Delight in a full-bodied tea with a brisk, robust flavor and a sweet honey-like mouthfeel. The Medium sized, neat, dark brown and soft grains tea turns Golden Brown when brewed with milk, enchants with a a sweet, malty aroma leaving a taste of honey ascents.

More than

90%

of our teas come from small growers & plantations!

empowering small grower community

increasing livelihood through better market access

Why Drink This Elixir?

  • Helps reduce stress and calm mind

  • May improve digestion

  • May relieve stress and tiredness

  • Helps improve concentration

Steeping It Right

  • Put 2.5 gm leaves in an empty cup

    We recommend to add the right quantity of leaves to get the right and full flavour of your tea

  • Pour 200 ml water at 90-95 ΒΊC

    Heat up some fresh water instead of re-heating to maximise oxygen content and enhance taste

  • Let it steep for 5 minutes

    Vary steeping time as per your taste preference to lighten or strengthen your tea

  • Strain and serve. Add Milk & Sugar as desired

    Most of our teas can be re-steeped for a second serving. Just make sure for atleast 3-5 minutes extra

Customer Reviews (4.3 / 5 Β· 3 reviews)

Ellie β˜…β˜…β˜…β˜…β˜…

The malty depth from those second flush CTC leaves comes through strong even after I let it steep a bit too long. I've been brewing it with milk and a touch of sugar every morning, and the boldness holds up perfectly.

Kevin β˜…β˜…β˜…β˜…β˜…

The malty kick from this second flush CTC is exactly what my morning chai needed, bold and strong without any bitterness. It brews up a deep amber cup that handles milk beautifully, and the flavor holds its own even after sitting.

Amelia β˜…β˜…β˜…β˜†β˜†

The second flush sourcing gives it a solid, classic CTC body, but the malty notes are a bit more muted than I was expecting from a "exotic" blend. It brews up a strong, dark cup that's fine for a daily milk tea, just not a special occasion one.